At Felici Events, we’re always on the lookout for meaningful, memorable, and mouthwatering ways to bring teams together—and what better way to build bonds than through the universal language of food?

I recently had the pleasure of sharing my insights with CA Meetings magazine on the rising popularity of culinary experiences as corporate team-building activities, and why they’re a perfect fit for today’s dynamic work environments. From mixology to foraging, latte art to charcuterie boards, these experiences go far beyond the plate—they tap into the very essence of successful teamwork: communication, collaboration, creativity, and connection.

From the Kitchen to the Conference Room: Team Building with Taste

Cooking is more than a skill—it’s a team sport, and as someone who’s “100% Italian,” the kitchen has always been my happy place. It’s a space where communication is key, every player has a role, and laughter is just as important as seasoning. That same energy translates beautifully into the corporate world.

Culinary team-building activities offer an interactive, hands-on alternative to your usual team offsite or retreat. Whether it’s mixing up signature cocktails at a mixology workshop, crafting a gourmet charcuterie board, or foraging for wild mushrooms on the Sonoma Coast, these experiences foster essential workplace skills like:

  • Problem-solving under pressure

  • Creative thinking

  • Clear communication

  • Time management

  • Adaptability and collaboration

And let’s be honest—few things break the ice faster than cracking jokes over a hot stove or toasting a well-shaken cocktail.

A Recipe for Connection

At Felici Events, we’ve seen firsthand how culinary classes transform team dynamics. One of our most popular offerings is a charcuterie-making class in Santa Barbara, where teams not only learn the art of food styling but also get a taste of each other’s creative side.

We’ve also partnered with venues like The Cocktail Camp in San Francisco and Prep Cooking Classes in Seal Beach, which specialize in team-building through food and drink. These experiences are thoughtfully structured to encourage mingling, meaningful interaction, and of course, delicious results.

And for those looking to go a step further, foraging adventures at places like Timber Cove Resort offer a unique opportunity to slow down, connect with nature, and reflect on the importance of sustainability and intention, both in cuisine and in corporate culture.

Why Culinary Experiences Work

Food has always brought people together—and in the context of team building, it does even more. Culinary classes:

  • Break down barriers

  • Level the playing field

  • Encourage creativity

  • Celebrate diversity

  • And most importantly, create lasting memories

It’s not just about what’s on the plate—it’s about who’s around the table. And when we share a meal we’ve created together, we share a piece of ourselves.

Read the entire article HERE

Let’s Cook Up Something Great

At Felici Events, we believe that the most impactful events are those that engage all five senses—and food is at the heart of that philosophy. Whether you're planning a corporate retreat, incentive trip, or client appreciation event, we’ll help you find the perfect culinary experience to match your goals and your group.

Because teamwork thrives where the kitchen sizzles.

Ready to spice up your next corporate event?
Let’s chat about building your dream team—one bite at a time.

👉 Contact Felici Events to start planning your next culinary team-building experience.